Home-style Cooking with Chef-Mom Remy Cuenca
featuring: Italian Cuisine
When: October 24, 2015 (Saturday)
Time: 9:00am - 2:00pm
Workshop Fee per person: P2,800.00 [inclusive of all ingredients, recipe hand outs, certificate]
This is a hands-on workshop. The participants will learn the following recipes:
Italian Tomato Sauce
Fresh Pasta with 3 different sauces (Tomato, Cream & Pesto)
Quattro Formaggi Pizza
Pizza Margherita
Seafood Risotto
Calamari with Spicy Tartar Dip
Tiramisu
To reserve a slot online, please refer to this link:https://apps.facebook.com/gbreservation/ or call us at 2957178. Look for Janice or Jona.
Note: A minimum number of students is required for the class. In case of low turnout or unforeseen events, Gourmet Bites reserves the right to cancel or reschedule the class.
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